At first I thought I should have been more public about my decision to eat fewer carbs. That way when I skipped dessert, passed on an appetizer, or went with a salad, there’d be fewer questions about why.
But what I should have been telling people is I no longer felt the need to have a roll from the bread basket or even a cookie after lunch because every morning, I wake up with a smile on my face knowing I am only moments away from eating a single slice of buttered toast that is better than it all.
by Hali Ramdene via The Kitchn | Inspiring cooks, nourishing homes
No comments:
Post a Comment