Q: Sometimes when I bake, the finished product has a yellowish tint to it and is slightly bitter. This is most noticeable when I make biscuits or muffins, and it seems hit or miss whether this happens or not.
Q: Sometimes when I bake, the finished product has a yellowish tint to it and is slightly bitter. This is most noticeable when I make biscuits or muffins, and it seems hit or miss whether this happens or not.
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