4 large portabella mushroom caps 1 large tomato, chopped 3 handfuls of fresh spinach 1/2 cup crumbled feta cheese 1/2 cup shredded mozzarella cheese Red pepper flakes Pepper 1/2 cup Italian dressing 1/4 - 1/2 cup chicken (beef or vegetable - for vegetarian) broth January 28, 2015 at 09:10PM
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