Thursday, November 27, 2014

Recipe: Hasselback Sweet Potatoes — Side Dish Recipes from The Kitchn


I am not a holiday food purist. When my family switched our eating habits, we carried our love of vegetables and whole grains into the holidays as well. At first, the other members of my extended family were hesitant, but after a few years, they realized that while the food was heavily loaded with vegetables, it was still delicious. These simple sweet potatoes would easily grace our table during the holidays.


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by Erin Alderson via The Kitchn | Inspiring cooks, nourishing homes

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